Melon Cooler
Christy Rost
Ingredients:
½ cup ripe cantaloupe, cubed
½ cup lemonade
Ice cubes
| Ingredients: | |
|---|---|
| ½ | cup ripe cantaloupe, cubed |
| ½ | cup lemonade |
| Ice cubes | |
| ¼ | cup ginger ale |
| 1 | ounce mango nectar |
| 1 | ounce simple syrup |
Purée the cantaloupe with the lemonade in a blender until the mixture is smooth, and transfer it to a cocktail shaker filled with ice.
Add ginger ale, mango nectar, and simple syrup. Cover, shake until the mixture is chilled, and strain it into a cocktail glass.
Yield: 1 cocktail
Category: Beverages