Yellow Mango Margarita

Christy Rost

1wedge fresh lime
2tablespoons sparkling or granulated sugar, for garnish
1small, ripe yellow mango, peeled and cubed
3ounces tequila
1ounce triple sec
1ounce simple syrup
1tablespoon confectioners sugar
1 ¼cups ice cubes

Moisten the rim of a cocktail glass with the wedge of lime. Pour the sparkling sugar onto a medium plate and dip the rim of the glass into the sugar; set aside.

Combine mango, tequila, triple sec, and simple syrup in a blender. Process on high until the mixture is smooth. Add ice cubes and process until the mixture is thick and all the ice has dissolved.

Yield: 1 cocktail

Category: Beverages