Christy Rost
celebrating home and family

Blue Raspberry Mock-tini

| Christy Rost
  • 2 ounces lemonade
  • 1 1/2 ounces Rose's® blue raspberry mix
  • 1/2 ounce simple syrup
  • 2 ounces seltzer water
  • 1 wedge fresh lemon
  • Sparkling sugar, to garnish rim of glass

Rub a lemon wedge around the rim of a martini glass. Pour sparkling sugar onto a medium plate and shake to distribute it around the plate. Dip the rim of the glass into the sugar.

Fill a cocktail shaker ½ full with ice. Pour in lemonade, blue raspberry mix, and simple syrup. Cover and shake until chilled and well blended. Add seltzer water, shake gently, and strain into a prepared glass.

Recipe makes 1 cocktail.

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